How to Make Sausages - Recipes

Recipe Index	New Recipes ~ everyday ~	Rated Recipes tested and reviewed	Popular Recipes fun!	Cooking Times & Temps for various meats and cuts	Unit Conversion cups, ounces, tbsp.	Diet & Health vitamins, minerals	Nutrition Facts

Results 1 - 10 of 6,490 for how to make sausages

1 2 3 4 5 6 7 8 9 10 11 12 Next

1. SAUSAGE GRAVY

A classic recipe for the best way to top a biscuit! Crumble and ... and heat thoroughly. Makes 4 servings (2 biscuits per ... used with permission. ®

2. BISQUICK SAUSAGE BALLS

In a skillet over low ... not brown. Season to taste with salt, pepper, thyme, ... at 375°F for 12 minutes, or until golden and cooked through.

3. ITALIAN SAUSAGES AND ZUCCHINI

Using kitchen scissors or a sharp knife, slice sausages into halves lengthwise; slice again ... when they begin to take on color, add onion ... just until cheese melts.

4. EASY TEXAS SAUSAGE BALLS

Preheat oven to 350°F. Combine all ingredients and ... minutes or until done. Note: May be frozen on a cookie sheet and stored for use as needed.

5. SAUSAGE STUFFING

Combine sausage meat and bread crumbs, add the melted butter and seasonings, and lightly sauté for a few minutes. Cool and blend with the ...

6. ITALIAN SAUSAGE & PEPPERS

Steam sausage (in a small amount of water, covered) 10 to 15 minutes. Remove sausages from skillet, and drain skillet. ... over your favorite pasta.

7. ITALIAN RICE WITH SAUSAGE AND PASTA

Cut the sausage into 1-inch ... and simmer until sausages are almost cooked through. Add ... sauce. Taste and adjust seasonings as desired. Serve.

8. PENNE PASTA WITH SAUSAGE

Spaghetti Sauce, as my Italian ... have become accustomed to a thicker sauce, feel free ... (1/8"X1/8") before deciding how much to add to the ... pieces (kitchen shears make the job easy), leaving skin ... top of the sausages) so it doesn't become ... for sprinkling at table.

9. SAUSAGE AND PEPPERS

Slice the sausage into 1 ... Adjust amount according to heat desired. Brown the sliced ... under the broiler 2-3 minutes before serving. Mangia!

10. SAUSAGE DRESSING

Dice lean salt pork into ... minutes; reduce heat to very low for 10 minutes. Remove casing from sausages; break up with kitchen ... added, depending upon how you like it. Line a ... extra color before presentation.

1 2 3 4 5 6 7 8 9 10 11 12 Next

Top of page

—Recipe Index—

Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables