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Results 1 - 10 of 1,150 for blueberry pie filling
Preheat oven to 350°F. Melt ... mix. Pour the pie filling on top, but do not mix. Bake at 350°F for 1 hour. Serve warm with ice cream or as is.
Mix dry ingredients in saucepan. ... berries from crushing. Remove from heat, add lemon juice. Use in recipes calling for blueberry pie filling.
Beat sugar and eggs; add ... pan. Spread with pie filling. Add rest of batter. ... degree oven. Cool and serve with whipped cream or ice cream.
Dissolve Jell-O in boiling water ... Add pineapple and blueberry pie filling. Set. Blend cream cheese ... used in place of yogurt, if desired.
In saucepan combine sugar, salt and corn starch with water, blueberries and lemon juice. Cook over medium heat until thick. Remove from ...
Place 4 cups blueberries in ... blueberries. Bake at 400 degrees until crust is nicely browned and filling set, 35-45 minutes. makes 1 9 inch pie.
Mix together and cook until thickened. Cool.
Slice 2 bananas per pie crust, placing them in the ... bananas. Add Cool Whip over cream cheese. Top Cool Whip with blueberries. Chill and serve.
Mix all ingredients and cook over medium heat until juice thickens. Let cool before using.
Add blueberry pie filling and cool in refrigerator.
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