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Results 1 - 10 of 66 for heath bar pie
Mix finely crushed candy bars (reserve a few crumbs for ... mix. Fold in Cool Whip and pour into graham cracker pie crust. Store in refrigerator.
Spoon half of softened (but ... ice cream into pie shell. Sprinkle half of the Heath bars on top. Cover with remaining ... wedges. Very rich! Enjoy!
Mix and press into 9 ... cream. 5. Fold in 7 Skors bars, chopped up. Save 1/4 cup Skors crushed to put on top. Some filling will be left over.
Mix Half-n-Half with pudding. Add Cool Whip then Heath bars. Freeze for 6 hours. Serve frozen. Store frozen.
Crush heath bars and reserve 1/2 cup. Let ... warm, fold in 1/2 cup crushed Heath bars. Serve pie with sauce drizzled over serving slice. Serves 8.
Beat egg whites, vanilla and ... greased 9 inch pie plate, leaving sides higher than ... thoroughly. Crush the Heath bars. Mix a little more ... bars. Freeze. Then cover.
Mash Heath bars and combine with quart of ice cream. Pour into graham cracker crumbs crust. Freeze until ready to serve.
Crush crackers until fine, add ... greased 10 inch pie plate. Mound up the sides. ... generously with candy bars. Place covered in freezer. Remove a short time before serving.
Layer the bottom of 9 ... 3 crushed candy bars over the ice cream and ... bars. Cool sauce and drizzle over pie before serving. Yield: 8 servings.
10. KAHLUA TRIFLE
Bake the chocolate brownies. Pierce ... brownies, 1/2 chocolate mousse, 1/2 Cool Whip, and 1/2 Heath bars. Repeat layers. Chill and eat. Delicious!
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