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1.
LEMON BARS DELUXE
Mix first 3 ingredients using ... for 25 minutes at 350°F or until lightly golden on top. Sprinkle with powdered sugar when cool. Cut into
bars
.
Ingredients: 11 (flour .. juice .. sugar ...)
2.
RHUBARB OATMEAL BARS
Combine all ingredients for crust ... remaining crumb mixture. Bake for 20 minutes at 350°F. Allow to cool before slicing into serving sized
bars
.
Ingredients: 12 (cornstarch .. flour .. nuts .. oats .. rhubarb ...)
3.
GRANOLA BARS
A mixture of nuts works ... to make the
bars
. In a large, ungreased ... 20 minutes, or until lightly browned along edges. Cool. Cut into
bars
.
Ingredients: 10 (almonds .. oats .. raisins .. sugar .. vanilla ...)
4.
BETTER THAN BLONDIES DATE BARS
Cream honey and butter together. Add 2 egg yolks, vanilla and water; mix thoroughly. Add flour, baking soda, dates and rolled oats. Beat ...
Ingredients: 9 (flour .. honey .. oats .. soda .. vanilla ...)
5.
APPLE BARS
Cream together shortening and sugar ... slightly, cut into
bars
or squares. Sprinkle with sifted ... also be served warm as a pudding with sauce.
Ingredients: 15 (apples .. cinnamon .. cloves .. cocoa .. flour ...)
6.
SAUCEPAN GUMDROP BARS
A Chewy
Bar
. Preheat oven to 350°F. ... pan. Cut into
bars
at serving time. Use 4 ... corn flakes instead of gumdrops. Makes 18 (1x3-inch)
bars
.
Ingredients: 9 (egg .. flour .. sugar .. vanilla ...)
7.
FROSTED CARROT BARS
Beat eggs until light, gradually beat in sugars, alternately add oil and flour sifted with baking soda, cinnamon and salt. Mix well. Fold ...
Ingredients: 16 (carrots .. cheese .. cinnamon .. eggs .. flour ...)
8.
MIXED UP CANDY BARS
Slice cookie dough into 1-inch ... the Milky Way
bars
into quarters. Wearing hot mitts, ... the freezer for 20 to 30 minutes prior to cutting.
Ingredients: 2 (bars .. dough)
9.
HALVAH
In a medium sized heavy bottomed saucepan, bring to a boil over medium heat the sugar, cream and water. Boil 15 minutes, stirring ...
Ingredients: 8 (cream .. oil .. seeds .. sugar .. tahini ...)
10.
BETTER THAN BLONDIES BARS
Preheat oven to 350°F. Line ... pan. Cut into
bars
. Refrigerate. Makes about 20 ... inserted in center will come out wet when the blondies are done.
Ingredients: 7 (eggs .. flour .. salt .. sugar .. vanilla ...)
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RECIPE PULSE
TRENDING NOW
BISCUITS SAUSAGE GRAVY
FRESH BLACKBERRY CAKE
MANDARIN ORANGE COOL WHIP
RUNZA DOUGH
PIEROGI CASSEROLE
COLE SLAW DRESSING
POPPY SEED DRESSING
TERIYAKI SAUCE
POWDERED SUGAR GLAZE
SQUASH BLOSSOMS
CERTO PECTIN
GRAPE CAKE
USING MACARONI NOODLES
TOMALI
EASY BROWNIES USING OIL
CHERRY WHISKEY SOUR
CHINESE HAMBURGER
MAYONNAISE TUNA DIP
COCONUT CREME PIE
RELLENOS CASSEROLE
NEW
RECIPES
READER SUBMITTED
4TH OF JULY CHERRY CAKE (SORT OF)
BUFFALO BALLS
MOTHER HUBBARD'S MILLION DOLLAR MACARONI & CHEESE
FLORIDA PUNCH
CHOCOLATE OREO TRUFFLES
MARY'S CON QUESO DIP
BOB'S SALTED NUT SQUARES
SPICY CHEESE DIP IN UNDER 6 MINUTES
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