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Results 91 - 100 of 10,590 for bars
91. BUTTERY FIG BARS
1. Wash fully ripe figs; ... 400°F for 20-25 minutes, or until light brown. Cool in pan on rack. While still warm cut into bars. Makes 2 1/2 dozen.
Mix together first 6 ingredients. Mix together oil, eggs, and sugar. Add to dry ingredients. Bake in 9 x 13 inch pan at 350 degrees until ...
Butter 9"x9"x2" pan. In large pan heat syrup, sugar and salt to boiling. Stir in peanut butter, remove from heat and add vanilla. Pour over ...
Combine all ingredients and press into well greased 9 x 13 inch pan. Bake 10-15 minutes at 375 degrees until brown and bubbly. Do not ...
1. Mix first three ingredients together 2. Put in pie crust 3. Chill. IT'S THAT EASY!!!!
96. CORN FLAKE BARS
Melt butter with marshmallows; pour over mixture of corn flakes, coconut and almonds. Mix well; pat into greased pan. Spread melted ...
Beat eggs until light, gradually beat in sugars, alternately add oil and flour sifted with baking soda, cinnamon and salt. Mix well. Fold ...
preheat oven to 375 degrees. In a large bowl; combine first 4 ingredients. Separate crescent dough into 2 large rectangles. Place rectangle ...
Mix mustard, jelly and brown sugar. Heat to simmering. Stir in smokies or weiners cut in 1 inch pieces. Keep hot. Serve on toothpicks.
Combine all ingredients. Bake at 300 degrees approximately 1 hour. Serve with toothpicks.
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