Tip: Try glaze clove allspice for more results.
Results 1 - 10 of 13 for ham glaze clove allspice
Bake ham as directed. Combine cider and ... slices around the top. Continue to bake remaining 15 minutes, glazing ham occasionally, until done.
Ingredients: 8 (allspice .. apples .. cloves .. cornstarch .. ham ...)
Drain apricots and save juice. Place ham slice on broiler rack and ... Spoon basting liquid over ham and apricots before serving. Serves 4 to 6.
Ingredients: 5 (allspice .. cinnamon .. cloves .. halves ...)
The ham in this recipe can be ... and spicy orange glaze. Heat oven to 325 degrees. Mix brown sugar, cloves and cinnamon and orange juice ... until hot. Serve warm.
Ingredients: 11 (allspice .. cinnamon .. cloves .. ham .. peel .. sauce ...)
Place enough aluminum foil in ... to completely cover ham. Place ham on foil. ... spices as above (cloves, allspice, nutmeg, brown sugar) with ... careful not to burn.
Ingredients: 12 (allspice .. butt .. cola .. foil .. ground .. honey ...)
Following you will fine some ... prepare your Cure/81 Ham for the holidays. Baking: Remove ... and stud with cloves. Spoon 1/3 of glaze over ham and return to ... hour of baking time.
Ingredients: 12 (allspices .. cloves .. juice .. mustard .. sauce ...)
Heat slowly until smooth and beating 15 minutes before ham is done (prepare ham according ... diamond shapes and glaze over ham during last 15 ... remaining glaze with ham.
Ingredients: 6 (allspice .. cinnamon .. cloves .. cranberries .. juice ...)
Preheat oven to 450 degrees. Trim ham of all visible fat and ... with brown sugar, cloves and allspice in small saucepan; mix well. ... pineapple and spoon glaze over ham. Bake 1 to ... temperature of 185 degrees.
Ingredients: 7 (allspice .. cloves .. cornstarch .. ham .. juice ...)
Prepare ham as usual. Combine above ingredients. ... diamonds and spoon glaze over the ham. Continue glazing ... Serve remaining glaze with ham.
Ingredients: 7 (allspice .. cinnamon .. cloves .. ham .. juice ...)
Mix together and spoon over ham the last 30 minutes of baking.
Ingredients: 6 (allspice .. ground .. mustard .. sugar .. syrup ...)
Preheat oven to 325°F. Cut rind from ham. Place ham on back ... syrup, mustard and allspice. Bring to a boil, ... Stud ham with cloves. Brush with glaze. Using wooden toothpicks, secure ... 20 minutes before slicing.
Ingredients: 6 (allspice .. cherries .. cloves .. ham .. mustard ...)