Ground Beef Au Jus - Recipes

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Results 1 - 10 of 15 for ground beef au jus

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1. CROCKERY POT ITALIAN BEEF

Mix together water, gravy mix, dressing, and Italian seasoning. Pour over roast in Crockery Pot. Add peppers if desired. Cover and cook on ...

2. SWEDISH MEATBALLS

Beat the eggs in large bowl, add milk and bread crumbs and let soften for 5 minutes. Add meat, diced onion and seasonings. Mix well and ...

3. HEARTY BEEF BARLEY SOUP

Heat oil on medium heat ... Add onions and ground beef or turkey; and cook until ... thyme and the au jus mix. Stir until the au ... taste. Yield: 6 servings.

4. SHEPHERD'S PIE

Heat oven to 375 degrees. Saute beef, onion, garlic and rosemary. ... minutes until potatoes are golden. Serve with remaining gravy on the side.

5. QUICK VEGETABLE SOUP

In a Dutch oven, sauté ... celery. Add tomatoes, Au jus gravy, and water. Simmer for ... parsley and cook 15 minutes. Add salt and pepper.

6. SWEDISH MEATBALLS

Mix and form into large balls. Fry lightly in frying pan with a speck of oil, just until brown. Prepare gravy according to directions. Put ...

7. BRAISED STUFFED FLANK STEAK (BAVETTE FARCIE AU JUS)

Have butcher make pocket with ... large bowl combine ground beef (raw), eggs, 3/4 cup onion, ... Great for picnics. Serve with Gratin Dauphinois.

8. MEAT LOAF

Mix all ingredients; put strips of bacon on bottom of meat loaf pan. Pat in meat loaf; bake at 350 degrees approximately 1 hour.

9. JAN'S MEATLOAF

Preheat oven to 350 degrees. Combine ground beef, bread crumbs, eggs, mustard, ... onion powder and au jus mix or beef granules; mix. ... juice, brown sugar, pepper.

10. CHILI

Brown meat. Add onions and ... Mix 1/2 cup of water to au jus and add. Simmer for a couple of hours. Then add drained beans and simmer some more.

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