Tip: Try round roast for more results.

Results 1 - 10 of 12 for grilled round roast

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Sprinkle both sides of meat ... Pour mixture over roast, cover with foil and ... Best cooked on grill in pan. Save the juice ... meat in when served.

Salt meat heavily and wrap ... remaining paper and slice thin. Its tender and juicy and a great way to cook eye round when you don't have a rotisserie.

Rub the eye of round roast with seasonings and sit at ... 40 minutes. Heat grill to medium temperature. Cook the ... gradually. Serve hot with meat.

In triple layer foil place roast. Rub roast with garlic. ... foil. Place on grill low to medium heat. 1 ... every 1/2 hour. Note: Gravy very spicy.

Tenderize meat according to directions ... for several hours or overnight. Broil or grill 3 inches from charcoal. Cut into thin slices to serve.



Using sharp knife, pierce meat ... sauce. Pour over roasts. Cover and marinate in ... the roasts. To grill, in a covered grill ... 16 to 20 servings.

Have it cut about 2" ... When ready to grill, remove meat from sauce ... side. Place on carving board and cut meat diagonally into 1/2" slices.

Mix marinade ingredients together. Cut ... on water soaked bamboo skewers. Grill over medium coals 5-8 minutes. Turn once. Yield: 8-10 servings.

Prepare a marinade by combining ... over the chuck roast. Cover and place in ... roast on the grill, remove from refrigerator to ... Prepare the day before.

Mix the beef, sugar, soy ... time. Prepare the grill (broil) hot. Lay the beef ... sprinkled with sesame seeds, is almost the Korean National Dish.

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