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Results 1 - 10 of 356 for round roast
Preheat oven to 450°F. Place eye of round beef roast in roaster or pan uncovered. ... drippings, add a tablespoon of butter to the gravy. Perfect!
Preheat oven to 500 degrees. ... Kitchen Bouquet in roast; completely cover until dark ... 1/2 hours. It will cook to a medium or to medium-rare.
Wash, dry roast. Rub with sugar. Salt ... drying out. For gravy: May need to use all roast broth to make. If so, place sliced roast in bouillon mix.
Place eye of round roast in a crock pot. Add ... 1 can of cream of onion soup. let cook 8-10 hours. Salt and pepper to taste. Serve with rice.
A low temperature of 250°F ... time give the roast a nice brown surface. Bacteria ... juices leaving this round roast recipe looking very appealing ... and completely firm 160-165°F.
The day before cooking, trim excess fat from roast. Clean and thinly slice ... and let stand for 20 minutes. Slice and serve. 6 to 8 servings
Perfect meal for winter Sundays :-) So easy... season the roast with salt, pepper, and onion ... a can of onion soup. Cook on low for 8 hours.
Trim all visible fat and butterfly the beef eye round roast by cutting horizontally through the ... basting with reserved marinade occasionally.
The Day Before: Put eye of round roast in sealable container. Shake vinegar, ... rare-medium. Alter cooking time to suit your taste in doneness.
Combine catsup, mustard, Worcestershire sauce, water, and salad dressing mix; mix well. Spear meat in several places and place in a zip-top ...
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