Results 1 - 10 of 1,280 for gratin

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These will be a hit for everyone. I never have any leftovers! NOTE: Quantities are not specific in this recipe, so vary according to your ...

Break cauliflower into sections. Cook for 10 minutes in boiling, salted water. Drain well. Combine cauliflower with 2 tablespoons butter ...

In a saucepan, melt butter ... of oven until Gratin is bubbling and lightly browned on ... 20 to 25 minutes. Serve hot, or at room temperature.

Make the potatoes according to the instructions on package, but before you cook them, add the kielbasa to the top. Don't cut it up - just ...

In slow cooker layer: 1/2 potatoes, onion, ham, cheese. Repeat layers. In small bowl, mix soup, milk, thyme. Pour over potatoes. Cover, ...



Thaw hash browns. Mix all ingredients and put in baking dish. Top with 2 cups crushed corn flakes and 1/4 cup melted butter. Bake 1 hour at ...

Cook Brussels sprouts until tender not mushy in boiling salted water. Drain well and place in shallow baking dish. Make a thick sauce by ...

Peel outer skin of squash with peeler or knife. Discard skin. Halve squash lengthwise and cut into thin slices. Place slices in bowl with ...

Defrost hash browns. Combine in large bowl potatoes, 1/2 cup butter. Add salt, pepper, onion, soup, sour cream and cheese; blend well. Pour ...

Preheat oven to 350 degrees. Place fish in greased 9x13 inch baking dish. Melt butter in a saucepan. Add flour and salt; stir until ...

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