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Results 61 - 70 of 1,280 for gratin
Mix all together reserving 1 cup cheese for top. Place in 9"x13" pan sprinkled with the 1 cup cheese before baking. Bake at 350 degrees for ...
Let hash browns set out about 1 hour. Mix everything together except butter. Cut butter up into slices and spread evenly over top. Bake 1 ...
Mix ingredients together 3 to 4 hours ahead. Refrigerate. Put in a lightly greased 9 x 13 pan. Bake at 350 degrees 45 to 60 minutes. Mix ...
Mix everything together and bake, uncovered, for 1 1/2 hours at 350 degrees. Optional: Sprinkle top with crushed corn flakes and 2 ...
Chop garlic and green onion by hand or food processor and set aside. Coat a saucepan with cooking spray, add butter and place over ...
Melt butter in saucepan on ... pan. Serve au gratin mix with pepper and salt ... crumbs. Bake at 400 degrees for 10-12 minutes until bubbling.
Melt butter in saucepan. Stir in flour and salt. Add milk slowly, stirring until boils and thickens. Add potatoes, cheese; heat with ...
Melt butter in saucepan. Remove from heat. Gradually add 1 tablespoon flour, blending until smooth. Put back on medium heat and gradually ...
In a large saucepan, melt butter over low heat. Stir in the flour, salt and pepper until smooth. Gradually add milk. Bring to a boil; cook ...
Mix together frozen hash brown, 1/4 cup butter, onions, salt, pepper and chicken soup. Fold in cheese and sour cream. Top with corn flakes ...
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