This traditional Hungarian dish can ... Add garlic and paprika; cook, stirring for 2 ... too thin, cook without cover until sauce has thickened; ... rice. About 6 servings.
In a Dutch oven or ... garlic, 1/4 teaspoon paprika and beef cubes. Note: For ... minutes before the goulash is ready, stir in caraway ... cream just before serving.
Season flour with salt and ... minutes longer. Prepare paprika dumplings, drop by teaspoon onto hot goulash. Cover tightly and steam ... for about 15 minutes.
Heat the EVOO in a ... in color. Add paprika chili pepper and paprika and ... Hungarian paprika and goulash cream from Hungary. It can be purchased online.
Braise beef with olive oil ... cups water. Add paprika, garlic salt and black ... slightly crispy. Serve goulash on top of the potatoes ... servings. Substitute as needed.