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Results 1 - 10 of 543 for german chocolate cake topping
Combine evaporated milk, sugar, egg ... to spread. Frost tops of 2 (8") layers. I use a store milk chocolate cake mix. Quick and easy for ... scratch or regular German chocolate cake mix.
Combine evaporated milk, sugar, egg ... spread. Makes 2 1/2 cups. Spread on 2 layers of chocolate cake for the ultimate German Chocolate Cake.
Combine milk, sugar, egg yolks, butter and vanilla in saucepan. Cook over medium heat, stirring constantly, until mixture thickens, about ...
Preheat oven to 350°F. Grease and flour 9x13x2-inch pan. Prepare cake mix as directed on package; ... baking, sprinkle with chocolate chips. Continue baking until cake ... cake; let cool. Top with caramel sauce, then whipped topping. Sprinkle with candy bars. Makes 12 to 16 servings.
Bake German chocolate cake according to package directions. While ... with caramel sauce. Top with Cool Whip. Sprinkle Heath bar crumbles on top.
Bake cake as directed on package for ... minutes and poke top of warm cake every 1/2 ... with ice cream topping. Cover and refrigerate for ... until ready to serve.
Prepare cake mix according to package directions ... milk and butterscotch topping all over the cake, making ... freeze. Frost the top of the cake with Cool ... Whip. Serve and enjoy!
Prepare German chocolate cake mix according to package directions. ... butterscotch/caramel ice cream topping and the sweetened condensed milk. ... is completely cool; top with Cool Whip and crushed Heath Bar candy.
Bake cake as directed on package (9x13-inch ... entire jar of topping over cake. Pour entire container ... topping. Spread grated Heath bar over all.
Add each ingredient in the ... and coconut. Mix cake and bake by package directions ... layers and to top within 1-inch of edge. Ice ... cake with whipped topping, and refrigerate until ready to use.
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