Results 11 - 20 of 543 for german chocolate cake topping

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Bake according to directions in ... punch holes in top of cake. Combine milk and topping and pour over cake. Let ... Skor bars over Cool Whip.

Prepare cake as directed. Bake at 350 ... caramel syrup over cake. Let cool. Ice with Cool Whip. Sprinkle with crushed Heath bars over the top.

Bake the cake according to package directions in ... the ice cream topping. Cool. Spread Cool Whip ... bars over the Cool Whip. Keep refrigerated.

Make cake as instructed. Cut layers into ... cake layer on top. Repeat. Frost the sides ... cherries on. Shave chocolate on center of the top.

Prepare cake mix and bake in 13 ... milk, then caramel topping into holes. Spread entire cake ... candy bars on top of cake. Refrigerate cake until ... a day in advance.



Bake according to package directions in 9 x 13 inch pan. While cake is still warm, poke about a dozen holes across the top of the cake with the ... into holes. Pour topping over top, let stand a ... 12 to 16 servings.

Mix cake to package directions in 9 ... caramel sauce over cake. Cool frost with Cool Whip. Top with crushed candy bars. Store in refrigerator.

Prepare cake as directed. While warm poke ... milk and caramel topping over top. When cool, spread with ... candy on top. Can be made a day ahead.

Preheat oven to 350. Generously ... with shortening. Make cake mix as directed on package ... 15 minutes. Poke top of cake every 1/2-inch with ... Drizzle with caramel topping. Run knife around side ... baggy and crush them.

Powdered sugar and a few German chocolate shavings Mix together with electric ... chocolate shavings for top of cake). Mix until batter is ... and German chocolate shavings.

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