Tip: Try okra pods for more results.

Results 1 - 10 of 16 for fried okra pods

1  2   Next

Parboil okra pods 8 to 10 minutes with ... paper towels to absorb excess oil. May be served as a snack or with a sandwich instead of potatoes.

Wash okra, trim stems. Drain well. ... Remove each okra pod from milk and carefully roll in cornmeal mixture. Fry in deep hot oil 3-5 minutes.

Place all ingredients in a ... with fingers until okra is well coated. Pour into ... steam for 10 to 15 minutes before serving. Serves 6 to 8.

Saute pepper, onions, okra and bacon grease in a ... gumbo, you can make a roux and add it as desired to thickness when adding water and snow crab.

Wash okra by hand. (Lightly rub pods with a paper towel under ... browned all over. Lift out onto plate covered with paper towels and salt to taste.



Soak okra in eggs. Mix cornmeal, salt, and pepper. Heat oil. dip okra in cornmeal. Coat evenly, then place in hot oil. Cook until golden brown.

Mix all ingredients together and coat with flour and corn meal. Fry in skillet of oil until tender and golden brown.

Wash okra and cut off the ends of the pods, cut into 1/2 inch ... containing corn meal, salt and pepper. Fry in hot bacon fat until golden brown.

Wash and cut okra. Roll in a mixture ... of vegetable oil and butter. Fry okra on medium high heat until browned. Sprinkle with salt and pepper.

Place all vegetables in bowl and sprinkle cornmeal on top. Put 1/2" hot vegetable oil in skillet and fry vegetables until tender with lid ...

1  2   Next

 

Recipe Index