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1.
STIR FRY SWEET & SOUR CHICKEN
Cube chicken into desired chuncks; set aside. Heat oil until melted over low heat. Add sesame seeds and chopped garlic, stir to mix ...
Ingredients: 6 (breast .. oil .. sauce ...)
2.
STIR FRY CHICKEN A LA ORANGE
Cut chicken in 1" pieces. Combine 1 tablespoon grated orange rind, 3/4 cup orange juice, 1 tablespoon cornstarch, 3 tablespoons soy sauce, ...
Ingredients: n/a
3.
PORK FRIED RICE A LA FRUGAL GOURMET
Cook 1 cup white or brown rice. Marinate 1/2 pound of pork cut in strips in white wine and small amount soy sauce. Julienne 1/2 pound ham. ...
Ingredients: n/a
4.
QUANTITIES TO SERVE 100 PEOPLE
These individual items will serve 100 people. So if you are entertaining hopes this helps out. Serving Size: 100
Ingredients: 34 (applesauce .. beans .. bricks .. bulk .. cabbage ...)
5.
RIE A LA GRESSE (FRIED RICE)
Select a heavy skillet. Put in the oil or bacon drippings. Saute the chopped onion in the heated oil until wilted. Add the cooked rice and ...
Ingredients: 6 (drippings .. onion .. parsley .. rice .. tops ...)
6.
CHINESE CHICKEN SALAD
The secret is in the chicken and the lettuce. If you cook the chicken breast with a little teriyaki sauce, it adds a little zing to the ...
Ingredients: 13 (lettuce .. oil .. onion .. salt .. sugar ...)
7.
CHICKEN TORTILLA SOUP
This soup is so easy, in part because of all the canned ingredients and the wide availability of ready-roasted chickens, and you can vary ...
Ingredients: 18 (beans .. chile .. crema .. moons .. schmaltz .. strips ...)
8.
DELICIOUS SOY SAUCE FRIED STEAK
Recipe is great with a side of baby red potatoes and sour cream! Pour soy sauce and flour into separate bowls. Dip CUBED STEAK into soy ...
Ingredients: 4 (flour .. oil .. sauce. .. steak)
9.
MACK'S BATTER
Mix milk, mustard, salt, pepper, eggs and
La
Hot sauce together. Dip meat into milk mixture and roll into flour, then fry in hot oil.
Ingredients: 8 (eggs .. meat .. milk .. mustard .. tbsp. ...)
10.
MARINATED CHICKEN BREASTS CHARTRAND
A great recipe for summer cook-outs, because the marinade is made the day before, saving time when guests arrive. It is also very low ...
Ingredients: 8 (fry .. mustard .. sauce .. vinegar ...)
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