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fried la
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fried la
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21.
EGGPLANT (A LA CREOLE)
Peel eggplants and chop, boil ... pieces of chopped,
fried
bacon. Bake for about 20 ... dish requires careful cooking. Yield: 1 large casserole.
Ingredients: 8 (crumbs .. dry .. lard .. pieces ...)
22.
CHICKEN A LA CAN CAN
Combine soups, water and chicken. Add rice. Stir to mix. Bring quickly to a boil. Cover. Reduce heat. Simmer 7 minutes. Top with onions, ...
Ingredients: 6 (onions .. soup ...)
23.
CHICKEN A LA CAN CAN
Combine soup, water, chicken. Stir in rice. Bring quickly to a boil. Cover. Reduce heat according to direction on can. 4 to 6 servings.
Ingredients: 6 (onions .. rice .. soup ...)
24.
CHICKEN A LA CAN CAN
Combine soups, water and chicken. Add minute rice. Stir to mix. Cook on top of stove. Bring to quick boil, reduce heat, simmer for 7 ...
Ingredients: 6 (rice .. rings .. soup ...)
25.
CHICKEN A-LA-CAN-CAN
Blend soups, water and rice. Heat slow. Add chicken; bring to a slow boil, being careful not to burn. Cover, cook for 5 minutes low heat. ...
Ingredients: 7 (rice .. rings .. soup .. turkey ...)
26.
POULET SAUTE' A LA CREME
In a large, heavy skillet, melt butter. Add onions and chicken pieces. Lightly brown chicken on both sides. Season with salt, pepper, and ...
Ingredients: 8 (breasts .. cream .. juice .. tarragon .. yolks ...)
27.
INSALATA LA SCALA
Put olive oil into a large salad bowl and sprinkle on salt to cover. Rub oil and salt into the bowl with the clove of garlic. Tear Romaine ...
Ingredients: 13 (cheese .. egg .. juice .. lettuce .. oil .. onion ...)
28.
TORTILLA SOUP A LA MANSION ON TURTLE CREEK
Heat oil in a large saucepan over medium heat. Saute tortillas with garlic and epazote (or cilantro) over medium heat until tortillas are ...
Ingredients: 17 (crisply .. leaves .. oil .. puree .. strips ...)
29.
MARTY'S SPECIAL A LA ABALONETTI
Cut large squid into several ... 12x8x2 inches. Place
fried
squid on eggplant. Pour spaghetti ... are lightly browned. Drain on absorbent paper.
Ingredients: 9 (eggplant .. meal .. milk .. salt .. sauce ...)
30.
CHICKEN CURRY A LA MADRAS
Cut chickens in pieces. Roll in flour, salt and pepper. Heat oil in heavy large skillet or casserole. Add chicken and saute until golden ...
Ingredients: 19 (apple .. carrots .. celery .. chutney .. consomme ...)
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