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Results 1 - 10 of 1,860 for fried green
1. BEET GREENS
In a large saucepan, bring ... in washed beet greens. Peel garlic cloves and ... salt and pepper. Serve. Note: Vegetable soup base, may be used.
Wash and remove ends from ... and add the green beans. Splash soy sauce to ... Stir continuously. Add sesame seeds and cook for 7-10 minutes.
Slice tomatoes about 1/4-inch thick. Spread on plate. Sprinkle salt evenly over tomatoes. Continue placing tomato slices in layer over ...
Slice the tomatoes thin and dredge them in the seasoned flour, then into half n half and back into the flour. Place them into the grease ...
In a bowl, combine flour, water, egg, baking powder and salt. Mix until smooth. In large skillet, heat oil until hot. Dip beans, (in ...
Cook rice as directed on ... is cooking, place green beans in a small saucepan. ... top of green beans/rice (not drowning the rice) and serve.
It's getting to the end ... With too many green tomatoes and not enough time ... fresh ones and fried them up. They tasted pretty ... of our favorite foods.
Mix egg and milk together well. In a separate bowl mix remaining ingredients together. Preheat butter in frying pan, dip tomato in egg ...
Slice tomatoes 1/4-inch thick. Use a large fry pan and heat oil (use enough to fry tomatoes). Dredge tomatoes in corn meal, coating both ...
Heat oil in skillet. Mix ... crumbs mixed with pepper and Parmesan cheese. Fry until brown on both sides. Works well with green tomato slices also.
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