Fines Herbes - Recipes

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Results 1 - 10 of about 940 for fines herbes

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Roast turkey is a marvelous ... of Pepperidge Farm Herb Cubed Stuffing cubes. Mix well; ... thawed turkey, conventional oven, lowest oven rack.

In a large saucepan, sauté chopped giblets and (de-stringed) celery in 1 tablespoon butter and 1 tablespoon olive oil; adding onions and ...

If you can't get breakfast sausage meat, use sausages and remove casings. Combine with ground pork and minced sage. Stir in broth and ...

Allow cream cheese to sit at room temperature for 20-30 minutes before using. In a medium bowl, beat cream cheese using a hand mixer until ...

Cut the carrots in half ... vinegar, mustard and herbs. Whisk the dressing until ... temperature, sprinkling the carrots with the lemon juice.

Mix equal parts dried or fresh herbs. Store in a tightly ... sauces, soups, cheese or egg entrees or sprinkle on any food just before serving.

Cook potatoes in boiling water ... salt, pepper and herbes in small mixer bowl. Beat ... inches from heat about 5 minutes or until light brown.

Mix ingredients thoroughly. Shape as you like or put in cups and refrigerate. Serve with your favorite crackers or bread.

Pick over the crab to remove all particles of shell or cartilage, but leave the pieces of crab as whole as possible. All the seafood should ...

10. BEEF STEW WITH FINE HERBS

Brown meat in oil after coating with flour, salt and pepper mixture. Add seasonings and stock. Simmer 2 hours. Add: 12 sm. potatoes 2 lg. ...

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