Results 1 - 10 of 30 for easy chicken cordon bleu

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Pound chicken with mallet to flatten. Place ... Melt butter in pan, place bundles on butter and cook for 1 hour at 350 degrees. Turn over; baste.

Slice chicken horizontally. Place 2 pieces of ... in cheese. Chicken can be wrapped in foil and kept in refrigerator, adding sauce when served.

Layer chicken, ham, and cheese in ... stuffing and sprinkle over chicken. Cover with foil and bake 1 1/2 hours at 350 degrees. Uncover last 1/2 hour.

Wrap each chicken piece, stuffed with Swiss cheese, ... mushroom soup and pour over chicken. Bake at 350 degrees for 1 hour. (Yield 8 servings.)

Flatten chicken breasts with a kitchen mallet. ... degrees for 25 minutes. Then remove toothpicks, turn and bake 25 minutes more. Simply delicious.



Preheat oven to 350 degrees. Cut chicken in half to make 4 ... or until done. Do not over bake. Chicken will be dry. Serve with sauce or gravy.

Lay slice of boiled ham ... Swiss cheese on chicken breast. Roll up like jelly ... together and pour over chicken. Bake 1 1/2 hours at 325 degrees.

Flatten chicken breasts. (I pound with a ... at least 4 hours (overnight is fine, too). Bake uncovered for 50 minutes at 400 degrees. Serves 6.

Mixed together. Pound chicken breasts until flat. Put slice ... chicken. Sprinkle with cracker crumbs. Bake at 350 degrees for 1 hour. Serves 6-8.

Dip breasts in melted butter and then flour. Layer in casserole with other ingredients. Thin soup with 1/3 can of milk and pour over entire ...

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