Tip: Try pot chuck steak for more results.
Results 1 - 10 of 20 for crock pot chuck steak
Cut the beef on a diagonal, across the grain into slices 1 inch wide. Place these in the crockpot. In a small bowl, combine the remaining ...
Ingredients: 10 (catsup .. mustard .. paprika .. salt .. sauce .. sugar ...)
Cut steak into 1/2-inch thick slices. Combine ... slow cooker. Pour sauce over. Cook on LOW for 8 to 10 hours. Serve with rice. Serves 5 to 6.
Ingredients: 6 (oil .. roast .. sauce .. sugar ...)
Brown roast on both sides ... place in the crock pot along with carrots and potatoes, ... mix and pour over the roast. Cook for several hours.
Ingredients: 4 (carrots .. potatoes .. roast ...)
Steak should be 1 1/2 inches ... beef cubes in crock-pot. Combine 1/3 cup flour ... crock-pot. Cover and cook until thickened. 8 to 10 servings.
Ingredients: 16 (bouquet .. broth .. flour .. half .. onions .. pieces ...)
Put chuck steak in bottom of crock pot. Sprinkle with pepper to ... morning and supper is ready when I come home in the evening. A great time-saver.
Ingredients: 6 (gravy .. half .. steak ...)
Note: Add cubed potatoes if desired. Brown meat in hot oil, transfer to cooker. Add all remaining ingredients, mix well, cook 6-7 hours on ...
Ingredients: 12 (cubes .. molasses .. oil .. paprika .. salt .. sauce ...)
Put steak strips in crock pot. Pour in the four, ... ingredients. Cover and cook thoroughly. Turn to low for 8 hours (high 5 hours). Serve with rice.
Ingredients: 10 (flour .. salt .. sauce .. tomatoes ...)
Put steak strips in flour and salt in crock pot. Stir well to coat ... Then turn on low for 8 hours or cook on high for 5 hours. Serve with rice.
Ingredients: 9 (beans .. flour .. molasses .. mushrooms .. salt ...)
Put all ingredients except butter and flour in crock pot. Cover and cook on ... Stir until smooth. Pour into crock-pot and stir until thickened.
Ingredients: 12 (carrots .. celery .. flour .. onions .. tomatoes ...)
Brown roast on all sides ... Put roast in crock-pot or slow cooker. Cover top ... about 2 hours. May need to add more water if gravy is too thick.
Ingredients: 7 (oil .. pieces .. roast .. sauce .. soup ...)