Results 1 - 10 of 1,220 for cream caramels

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Bake pastry shell but do ... 1 min. Drizzle caramel topping over pastry shell. Sprinkle ... mixing bowl, combine cream cheese, sugar, egg, lemon juice ... pie spice. 8 servings.

Beat butter and shortening until ... Beat butter and cream cheese until creamy. Add powdered sugar and vanilla. Spread caramel frosting between layers and on ... over sides of cake.

My family said it was ... mix room temperature cream cheese with vanilla extract and ... Finally, crush the caramel crackers and crumble all over the top of each serving. Enjoy!

Preheat oven to 350°F. Grease 8 (4 oz. ea.) ramekins and set aside. In countertop mixer beat all cake ingredients on low for 2 minutes. ...

Cook sugar, syrup, salt and ... knife and using a saw-like motion, cut into 1-inch cubes. Wrap each piece in waxed paper. Makes 6 dozen caramels.



My grandmother used to spend forever making her own caramel pudding with milk, butter, brown ... and drizzle with butterscotch sundae topping.

Combine dry ingredients and cut ... (double boiler) until caramels are melted and well blended ... until blended. Spread cream cheese and caramel topping in ... degrees for 35 minutes.

Combine caramels and 1 tbsp. hot water ... Cool. Beat together cream cheese and sugar. Add cooled ... will frost a 1 layer cake or 18 cupcakes.

Using a 1/2 cup ice cream scoop, place 8 scoops of ... until firm. For Caramel Sauce, heat sugar in a ... with Caramel Sauce. Yield: 8 servings.

Put caramels, marshmallows and milk in ... pecans. Whip the cream and fold into caramel mixture. ... be doubled and put into 9 x 13-inch dish.

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