| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 1 - 10 of 210 for cream bun
Combine 2 cups of flour, ... top of each bun in the shape of a ... 18 buns. Beat cream cheese and sugar together in ... 3/4 of one of the halves.
Dissolve the yeast in warm milk and set aside for 5 minutes to proof (foam). Combine sugar, butter, eggs and salt. Stir in flour and yeast ...
Combine 2 cups of flour, ... top of each bun in the shape of a ... 18 buns. Beat cream cheese and sugar in a ... too watery, add more sugar).
Heat sour cream to lukewarm. Stir in shortening, ... Bake at 375 degrees for 12-15 minutes. Frost with glaze of milk, powdered sugar and vanilla.
Mix cake mix, eggs, oil, water and sour cream. In separate bowl mix ... minutes or until cake tests done. Combine together and pour over hot cake.
(Cover raisins with hot water and let stand 5 minutes - drain well). Combine water, butter, sugar and salt in saucepan. Add flour all at ...
7. STICKY BUNS
These are delicious warm or ... 1/2 cup heavy cream and 2/3 cup brown sugar ... rolls in an oven or toaster oven at 400°F for 5 to 7 minutes.
Combine hot roll mix, yeast ... minutes. Meanwhile, beat cream cheese, remaining 2 tablespoons Equal, ... substitute 3 packets Equal® sweetener. Equal
Soak raisins in warm water ... Melt the butter and stir in the remaining ingredients. Put on the buns as soon as they are removed from the oven.
10. FILLED HOT BUNS
Put through food chopper and fill the buns. Heat 20-30 min. at 275°F.
| RECIPE PULSE |
| TRENDING NOW |
| NEW RECIPES |
| READER SUBMITTED |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables