Results 1 - 10 of 58 for crab stuffed flounder

1  2  3  4  5  6   Next

Wash and dry fish thoroughly. ... Remove cartilage from crab meat. In small bowl, mix ... top with Newburg sauce or soup. Heat. Makes 6 servings.

Dress flounder and fillet. Brush fillets with ... or cartilage from crab meat. Sauté onion and celery ... stuffing is lightly brown. Makes 6 servings.

Preheat oven to 375 degrees. ... both sides of flounder in butter. Line up flounder ... when it is white and flakes easily when pried with a fork.

Thaw frozen fish. clean, wash ... servings. Thaw frozen crab meat. Drain crab meat. Remove ... and stuff into flounder cavity. Cook on grill as ... hour or until done.

Preparing Stuffing: In large bowl, combine crab meat, red pepper, onion, celery, ... cover loosely. Bake for 20 minutes in a preheated 375°F oven.



Have the butcher slit a ... flip, this butters stuffed side, too. Bake at 375 ... degrees covered for 30 minutes. Uncover last 5 or 10 minutes.

Brown first 4 ingredients in ... white sauce to crab mixture. Mix well. This can ... stuff crab shells, flounder, or just put in ... 30 to 45 minutes.

Cut fillets in half lengthwise, ... into center of flounder, garnish with bread crumbs ... Dot with butter. Bake at 350 degrees for 30 minutes.

To Crab Imperial mixture add 2 tablespoons ... 400 degrees. Rinse flounder fillets and pat dry. Spoon ... Serves four. Serve with lemon wedges.

Score flounder. Mix crab meat, bread crumbs, lemon juice, ... all crevices of flounder. Spray Pam in baking dish. Bake at 350°F until done.

1  2  3  4  5  6   Next

 

Recipe Index