| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 1 - 10 of 44 for confectionery frosting
Batter: Cream together the sugar, ... not over bake! Frosting: Cream the butter, cocoa, ... from her home in Pennsylvania to his home in Texas.
Work into balls. Roll and press. Bake 400 degrees, 10 to 12 minutes. Makes 20-22 cookies.
Cream together shortening and sugar. Stir in eggs and vanilla. Sift together flour and baking powder. Add alternately with milk. Add more ...
1. In a small bowl ... brown. Cool and frost. 7. FROSTING: Mix sugar with milk ... smooth. Frost and top with sprinkles if desired. Let air dry.
Cream butter and sugar. Add ... to 55 minutes. Let cool. Remove from pan and glaze with frosting. Mix ingredients together and spread on bread.
Preheat oven to 375 degrees. ... spread with chocolate frosting. Sprinkle with remaining 1/4 ... vanilla extract and melted chocolate until creamy.
In a medium saucepan melt ... make of spreading consistency. Quickly frost the top of one 13x9 inch cake or tops of two 8 inch or 9 inch layers.
Mix together first 7 ingredients. ... degrees. Cool. For Frosting: Heat butter in milk, ... and spread on cookies. Sprinkle with colored sugar.
Combine cake mix, pudding mix, milk and eggs in a large bowl. Mix by hand until well blended, about 2 minutes. Add chocolate bits. Pour ...
Sift: Cream: Blend in: Add ... Cool and spread frosting on tops and sides of ... additional cups of confectionery sugar alternately with 2-3 tablespoons undiluted evaporated milk or cream.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables