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Results 1 - 10 of about 870 for condensed milk salads
Prepare macaroni according to package directions. Mix remaining ingredients and add to drained macaroni. This will be fairly soupy. Cover ...
To make, just shake! Won't curdle! Place ingredients in jar (or cruet), cover tightly, and shake vigorously for 2 minutes. If thicker ...
Mix sweetened condensed milk, vinegar, salt, mustard, and ... desired, chill before serving. Serve on fruit salad or salad greens. Makes 1 2/3 cups.
4. ORANGE SALAD
Small cans of the fruit ... in vinegar. sweetened condensed milk and melted butter. Do not ... uncooked dressing keeps well in the refrigerator.
Combine all ingredients well (except Cool Whip). Using a spatula, gently fold in Cool Whip and freeze for at least several hours before ...
Mix in order and refrigerate overnight.
Cook macaroni according to package ... blend together soup, milk, mayonnaise, and mustard. Stir ... 35 to 40 minutes. Makes about 4 servings.
Add all ingredients to a ... let soften. Variation: You can also make the same salad with no cherries and use whole canned cranberries instead.
9. DREAM SALAD
When you tell people how ... of Eagle Brand Milk, UNOPENED, in the can ... secret of the salad. Cool in the refrigerator. ... water won't run out.
Cook pasta, drain and add all other ingredients. Refrigerate, covered with Saran or plastic wrap, for 24 hours before serving. Note: Use a ...
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