Results 1 - 10 of 108 for club chocolate

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In a tall old fashioned ... cream. Add the chocolate syrup. Fill the remainder of ... full with cold club soda or soda water Add ... cream instead of chocolate.

Place all ingredients in a ... glasses. Makes 2 large or 4 small smoothies. Variation: Can substitute regular chocolate powder if you prefer.

Combine all but Club crackers and chocolate chips. Cook and stir 7 ... chocolate chips with 2 tbsp. butter. Spread over top; chill and cut into bars.

In a tall glass, mix milk and syrup well. Gradually add soda or Perrier, stirring briskly, until glass is full and frothy.

Line 9 x 13 inch pan with Keebler club crackers. Mix and boil for ... Frost with melted chocolate chips, butterscotch chips, and peanut butter. Keep refrigerated.



Grease 9x13 pan and line with club crackers. Boil crumbs, butter, brown ... top. Melt the chocolate chips and peanut butter and ... nuts on top. Refrigerate.

Line bottom of 9 x 13 inch pan with Club crackers. Combine butter, both sugars ... melt peanut butter, chocolate chips and butterscotch chips. Spread ... layer. Cool and cut.

Mix crumbs, butter, sugars and milk together in pan. Bring to boil and boil for 5 minutes, stirring constantly. Put 1 layer of crackers in ...

(May use graham crackers). Heat ... immediately. Sprinkle with chocolate chips - when chips are ... or break into pieces. Store in refrigerator.

Spray a 9 by 13 ... with layer of club or Wheatsworth crackers. In large ... butter and milk chocolate chips together in microwave and ... layer of crackers. Refrigerate.

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