Results 1 - 10 of 45 for chocolate caramel clusters

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Melt caramels in milk in top of ... Melt wax and chocolate in heavy saucepan over low ... When hardened, place in cookie tin. Yields 3 1/2 dozen.

In medium saucepan, stir caramels and water over low heat ... teaspoonfuls onto greased waxed paper lined cookie sheets. Let stand until firm.

Heat sugar and milk; add caramels, after caramels have melted, ... from heat, add chocolate chips, stir. Add vanilla and ... Makes 5 to 6 dozen.

In a microwave safe 4 cup measure cook caramels and 1 tablespoon water, uncovered, ... cup measure cook chocolate chips, uncovered, on high 1-1 ... Drizzle over each cluster. Let stand until firm. ... them better without it.)

Bring to a boil the milk and sugar. Add caramels. Take off heat. Add chocolate pieces and peanuts. Drop by spoonfuls on wax paper. It sets up fast.



Melt caramel with milk over low heat. ... chill overnight. Melt chocolate chips, wax, and butter. Dip ... not eaten within one week, refrigerate.

Melt caramels in a double boiler over ... sheet. Drizzle each cluster with 1/2 to 1 teaspoon of melted chocolate. Chill 5-10 minutes or ... set. Makes 24 pieces.

Combine milk and caramel in top of double boiler ... top of each cluster. Place in freezer for 45 minutes. Melt chocolate morsels and paraffin wax in ... wax paper and cool.

In heavy saucepan over low heat, melt caramels and water. Keep caramel mixture ... low heat, melt chocolate chips, sweetened condensed milk and ... teaspoonfuls over nut cluster. Chill 2 hours or until firm. Store in refrigerator.

Combine caramels and milk in top of ... and set. Combine chocolate bar and paraffin in top ... quickly dip each cluster into chocolate mixture. Place on waxed paper to cool.

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