Results 1 - 10 of 60 for chinese ketchup sauce

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Ask your butcher to separate ribs, cutting each in half, or obtain short ribs. Put first 8 ingredients into a large bowl and combine well. ...

Cut pork into bite size ... pork in soy sauce, wine and ginger juice ... Add vinegar. Add fried pork and pineapple. Mix well. Serve while hot.

Whisk together or combine ingredients ... tender. Cut into individual servings of 3-4 ribs each. Serve with Chinese sweet and sour or duck sauce.

Wash prawns. Cut off tail ... Marinate in soy sauce and wine. Heat 4-5 tbsp. ... seasonings. Return fried prawns to pan. Mix well. Serve while hot.

First, roughly chop the carrots ... the A1 Steak Sauce, Italian dressing, peas, carrots, ... combine all of the sauce ingredients, mixing well.



Combine all ingredients in saucepan ... boiling. If you with this sauce to be thick, add some cornstarch mixed with cold water. Cool before serving.

Put oil in saucepan and ... Bring to a boil and simmer 3 minutes. Stir fry chicken and vegetables of your choice. Add brown sauce and heat through.

Spray 5 quart saucepot or ... the juice, soy sauce, scallion, ketchup, sugar, garlic and red ... sprinkle with toasted sesame seed. Makes 4 servings.

Trim excess fat from pork. ... and mustard or ketchup. Put pork strips into ... 1/8" pieces. Serve with sesame seeds, ketchup or Chinese mustard.

Mix hamburger, dry mustard, salt, ... one green pepper, ketchup, and cheese together, and ... bean sprouts and Chinese vegetables, and add to other ... liquor to soy sauce, making about one cup ... oven until warmed through.

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