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Results 1 - 10 of 17 for chinese chews nuts coconut

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Combine sugar and syrup in ... noodles, peanut butter, coconut and nuts. Stir until mixed. Drop by teaspoons onto buttered wax paper and let cool.

Mix and spread over bottom layer. Bake 20 minutes at 350°F. Let cool and cut into squares.

Mix together the butter, sugar, ... part: Mix eggs, coconut, nuts, brown sugar, flour, vanilla. ... part. Bake again at 350 degrees for 25 minutes.

Mix butter, salt, brown sugar and flour together. Pat into an ungreased 13x9-inch baking pan. Bake at 350°F for 15 minutes or until ...

Cream butter and sugar until ... Add the eggs, nuts, dates, raisins and coconut. Mix well. Bake in ... warm cut into 2 inch squares. Makes 16.



Mix crust ingredients well and pat crust mixture firmly into 8 x 8 x 2 inch pan. Bake at 350 degrees for 15 minutes. Remove and pour ...

Combine and pat in bottom of greased 8x8 pan. Bake at 400 degrees for 15 minutes. Mix and put on top of baked crust.

Preheat oven to 350 degrees F. Grease 13x9 inch pan. Blend 4 tablespoons brown sugar, the butter, flour and salt with pastry blender. Turn ...

Preheat oven to 350 degrees. Mix crust ingredients and pat into bottom of pan. Bake until brown (approximately 20 minutes). Combine filling ...

Mix butter, brown sugar, and flour to crumbly mass and pat in 9 x 13 pan. Bake 10 minutes at 325 degrees. Meanwhile, mix next 7 ...

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