CHINESE CHEWS 
1 c. flour
1/4 tsp. salt
1 tbsp. sugar
1/4 c. butter
1 1/2 c. brown sugar
1 tbsp. flour
1 c. moist coconut
1 c. nuts
1 tsp. vanilla
1 egg, well beaten

Mix and spread over bottom layer.

Bake 20 minutes at 350°F. Let cool and cut into squares.

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“CHINESE CHEWS”

 

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