Results 1 - 10 of 1,060 for chili dressing

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This spicy dish delivers the ... salad. Place all dressing ingredients into the bowl of ... crumbled Feta cheese. Dress up the dish with halved ... polyunsaturated fat, 39.6g sugar.

Blend ingredients and refrigerate until needed. Makes 2 1/2 cups.

In a large plastic bowl ... together ingredients for dressing. Pour over salad and ... ingredients to marinate. May be made up to 24 hours in advance.

Put all ingredients except parsley and onion in blender. Process until smooth. Cut onion into quarters. Add onion to blender and pulse ...

Using a blender, combine all ingredients until smooth. Makes enough for several salads. Store in refrigerator for up to 2 weeks.



Combine ingredients, mix well. Refrigerate for 1-2 hours before serving.

Heat oven to 350 degrees. ... chopped mint, hot chili pepper, bean paste, sugar, salt ... blend. Set the dressing aside. Using a food processor ... Serves four to six.

Prepare salad dressing first by combining first 5 ... toss gently to coat lightly. Add cantaloupe and avocado and toss again gently. Serves 6.

Slowly stir 1/2 cup chili sauce into 1/2 cup mayonnaise. Add 1/2 cup creamy French dressing and 1 teaspoon Worcestershire sauce. ... about 1 1/2 cups.

Drain and rinse kidney beans, ... corn, tomato, onion, ranch dressing mix and cheese. Chill until ready to serve. Add corn chips and mix well.

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