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Results 1 - 10 of 74 for chicken veg-all casserole
* Note: To make this ... over 1/2 of casserole due to children's preference; I ... DRY. Stir the chicken mixture, add topping of your ... have a full meal!
Mix all ingredients and put into casserole dish. Crush a stick of ... butter over crackers. Bake at 350 degrees until hot and crackers are brown.
Boil chicken, take meat off the bone. Take Veg-All, put into casserole dish. Take chicken soup and ... in oven 35 to 45 minutes at 375 degrees.
Boil chicken in water, cool and remove ... and butter. Sprinkle over top of casserole. Bake at 350 degrees for 30 minutes. Makes 6-8 servings.
Mix in casserole dish the soup, broth, Veg-All and chicken. Mix in bowl the ... mixture. Bake 325 degrees for 30 to 35 minutes or until golden brown.
Bake 25 minutes at 350 degrees. Add cracker crumbs or bread crumbs and brown.
Mix all together except onion rings. Bake at 375 degrees for 20 minutes. Top with onion rings. Bake another 10 minutes, uncovered. Serves 8.
Mix together. Pour into Pam-sprayed casserole pan. Melt 1 stick butter, ... crackers. Toss until all are coated. Spread over top ... or until heated through.
Preheat oven to 350°F. Cook ... cheese. Pour into casserole dish. In a separate bowl ... and continue baking 15 minutes more or until browned.
Mix first 8 ingredients; put cheese on top, then bread crumbs. Bake at 325 or 350 degrees until heated through and bubbly, about 20 ...
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