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Results 1 - 10 of 17 for cherry cobbler biscuits

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Preheat oven to 400°F. Combine cherry and peach pie filling in ... bowl. Separate each biscuit into two sections. Dip each ... 8 to 10 servings.

Note: If making your own biscuit mix, you might want to ... sugar. For your biscuits, mix up your mix ... minutes or until top is golden brown.

Mix flour, milk, sugar, and vanilla. Add fruit with only half of the juice from the can. Melt butter and pour over the flour mixture. Bake ...

With scissors, snip off fig ... of your favorite biscuit recipe - or use biscuit ... minutes or until cobbler is bubbly and biscuits are quite done. Extra good ... Serves 5 or 6.

Preheat oven to 425 degrees. Combine biscuit mix and 1 tablespoon sugar. ... spoonfuls onto hot cherry mixture. Bake 15 to 20 ... topping is lightly browned.



Heat oven to 400 degrees. Combine cherry and peach fillings in 13 ... bowl. Separate each biscuit into 2 sections and dip ... golden brown. Serve warm.

Heat oven to 400 degrees ... warm while preparing biscuit topping. For biscuit topping, combine ... cream or ice cream, if desired. 8 servings.

Flour may be mixed unbleached ... thickness. With a biscuit cutter (round or other shape, as desired) cut 12 biscuits and place on top of ... or at room temperature.

Mix egg and milk together. Then pour into other mixture. Spoon on cherries; makes 6 servings. Use an 8 x 8 x 1 1/2 inch pan. Bake in a 400 ...

Combine cherry pie filling and almond flavoring. ... quart casserole. Mix biscuit mix and milk and sugar. ... oven for 20 minutes. 6-8 servings.

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