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Results 1 - 10 of 25 for casserole rum
Wash and peel potatoes and ... mixed. Butter a casserole and transfer potato mixture, spreading ... Bake at 400°F until firm and lightly browned.
Measure 4 cups of boiled ... add 1/4 cup rum. Season to taste with ... potatoes into a casserole and sprinkle surface with melted ... top is lightly browned.
Combine first seven ingredients, mixing ... 1 1/2 quart casserole dish. Bake uncovered at 325 ... Bake until marshmallows are lightly browned.
Mash the sweet potatoes in ... into a deep casserole dish. Bake 45 minutes at 375°F. Top with mini marshmallows and bake for another 15 minutes.
Cook ingredients together until the ... put into a casserole. Put topping on and ... bubbly. Serve hot. Serves 4. Cream butter and sugar and add rum.
Boil fresh sweet potatoes, unpeeled, ... than regular mashed potatoes. Put in a buttered casserole. Bake covered for 30 minutes at 350 degrees.
Beat all the ingredients together, except pecans. Add 1/2 cup pecans. Put in casserole dish.
Mixer at low speed or ... tablespoons brown sugar, rum, and salt. Drain oranges, ... greased 2 quart casserole. Arrange reserved orange sections ... (45 minutes if refrigerated).
Mash yams in large mixing ... salt, cinnamon and rum. Beat until mixture is ... into greased shallow casserole or 1 quart baking dish. ... browns slightly. Serves 6.
Mix all ingredients except those ... in 2 quart casserole. Mix topping ingredients. Put ... mixture. Bake at 350 degrees for about 35 minutes.
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