Results 1 - 10 of 23 for cardamom pineapple

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Combine fruit juices, peel and sugar. Whip cream until stiff; fold juices into whipped cream. Pour into ice cream freezer or freeze in a ...

Heat water to boiling; add ... Sift flour with cardamom and beat into milk mixture ... Egg Yolk Glaze: Beat 1 egg yolk with 2 tablespoons water.

Pour juices into 20-cup electric percolator. Place remaining ingredients in basket. Allow to go through perk cycle. Serve hot. Yield: 20 ...

Dissolve yeast in warm water. ... raisins, nuts and pineapple. Work in well. Cut ... 40 minutes. When cool, stollen may be drizzled with glaze.

Combine orange juice, club soda and banana in blender and puree until smooth. Pour over fresh fruit. Sprinkle with spices. Cover and ...



To beaten eggs, add sugar and butter. Beat until light. Add milk which has been scalded and cooled, stir well. Then add yeast which has ...

Mix all ingredients (add vegetables last 30 minutes) with stew meat and small amount of water, simmer 1 1/2 hours. Prepare rice to serve 10 ...

Combine everything and chill.

Cream butter until soft. Gradually ... soda, nutmeg and cardamom together several times and set aside. Add walnuts, pineapple, raisins and carrots to ... juice until slightly fluffy.

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