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Results 1 - 10 of 1,610 for caramel syrup
The only thing you'll miss ... cup of corn syrup and a pinch of salt. ... to cool thoroughly and store in air-tight containers in a cool place.
2. CARAMEL CORN
Pop the corn according to ... in brown sugar, syrup and salt. Bring to a ... an airtight container for up to 1 week. Makes about 5 1/2 quarts.
Beat together in top part ... water and corn syrup. Place over boiling water ... grated lemon rind. Caramel Nut Frosting: use brown sugar ... fruits; chopped nuts, etc.
Measure 6 cups popped popcorn ... small amount of syrup forms a hard ball when ... to a greased loaf pan and cut into squares while still warm.
Caramel popcorn drizzled with chocolate and ... sugar, butter, corn syrup and salt in 3-quart saucepan. ... O'Lakes, Inc., used with permission. ®
In a 2-quart glass or ... grocery bag. Pour syrup over popcorn. Close bag and ... Shake up and cook for another 1 minute. Pour into pan and cool.
When I was a child, my siblings and I would be in anticipation of the school year ending, the start of Summer, and our family tradition of ...
Combine salt, butter, brown sugar and syrup. Boil for 5 minutes. ... for 1 hour. Stir every 15 minutes; let cool and store in airtight container.
Bring to boil. Cool several hours in refrigerator or overnight.
Add cream or milk to make a thin syrup. Pour over unbaked, raised cinnamon rolls.
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