Canned Fruit Tart - Recipes

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Results 1 - 10 of 27 for canned fruit tart

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1. FRUIT AND ALMOND CHEESE TART

Preheat oven to 450ºF. Press pie crust into a 9-inch tart pan or pie dish. Prick ... shell. Arrange the fruit, cut sides down, alternating ... Iron 6%DV *Daily Value

2. CREAM CHEESE TARTS (MINIATURE CHEESECAKES)

Preheat oven to 375 degrees. ... 375 degrees for 15 minutes. Cool. Top each tart with canned pie filling or fresh fruit. Yields: 16 to 20 tarts.

3. CRANBERRY FLUFF FRUIT SALAD

Start this salad 24 hours in advance Combine ground cranberries, marshmallows and sugar. Cover and chill overnight. Add apples, pineapple, ...

4. A TART FOR ALL SEASONS

This is a beautiful and ... sides of 11-inch tart pan with a removable bottom. ... until golden. Cool. Can be made one day ahead. ... orange marmalade.) Arrange fruits in a circular pattern on ... or at room temperature.

5. CRUMBLER TART CAKE

Mix all ingredients, except pie ... over dough. One can per half of pan. (I ... plates depending size of squares. 24 plus servings. Can be frozen.

6. IT'S A PIECE OF CAKE

Beat eggs, add remaining ingredients except fruit all at once and mix ... baking dish, warm or at room temperature. (It's a dream with ice cream!)

7. PECAN PEACH TARTS

Mix all ingredients together, press into oiled tart pans and bake at 375 ... cooled tart shells. Sprinkle tarts with coconut and top with pecans.

8. HAWAIIAN FRUIT TART

Makes 12" pie. Preheat oven ... evenly onto crust. Arrange fruit on top of filling. Garnish with mint leaves, if desired. Chill before serving.

9. FRUIT TART

Make base first. Mix above ingredients together well and pat into bottom of 9 x 13 inch pan. Bake at 350 degrees for 20 minutes or until ...

10. HOT SPICED FRUIT SALAD

Drain and combine syrup from ... cups of combined fruit syrup. Core and dice apples, ... minutes more. Serve hot. Serves 12. Good with ham or turkey.

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