| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 1 - 10 of 134 for candy canes
Preheat oven to 375°F. Mix ... for handle of cane. Bake at 375°F for ... crushed peppermint stick candy and 1/2 cup sugar. Makes ... too dry to twist.
Preheat oven to 375°F. Cream ... together to form candy cane shapes. Bake on ungreased cookie ... powdered sugar or edible glitter while still warm.
Mix all ingredients. Split dough ... bend forming a cane. Sprinkle the top with the candy cane and sugar mixture. Bake ... for 6 to 9 minutes.
Whip the cream and add marshmallows and crushed candy canes. Spread layer of crumbs ... with a few crushed candy can crumbs mixed in. Refrigerate.
Bake cake as directed on ... Sprinkle with crushed candy canes. Continue to add layers ... whipped cream layer. Garnish with crushed candy canes.
Mix butter, shortening, sugar, egg ... brown. Roll out small parts of cookie dough into a line (white and red dough) then curve like a candy cane.
Heat oven to 375 degrees. ... form handle of cane. Bake about 9 minutes ... cup crushed peppermint candy and 1/2 cup granulated sugar. ... About 4 dozen cookies.
Cook cake as directions on ... layer. Sprinkle with candy. Add next layer and ... with rest of candy and on sides. Made for Christmas dinners.
Mix shortening, sugar, egg and flavorings thoroughly. In different dish, sift in flour. Mix flour and salt, stir into shortening mixture. ...
Mix well shortening, sugar, egg ... roll together. Twist and form a candy cane. Cook for 11 to 12 minutes at 375 degrees. Makes 26 to 28 cookies.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables