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Results 11 - 20 of 134 for candy canes
Heat oven to 375 degrees. ... form handle of cane. Bake about 9 minutes ... cup crushed peppermint candy and 1/2 cup granulated sugar. ... Approximately 4 dozen cookies.
Heat oven to 375°F (quick ... form handle of cane. Bake about 9 minutes ... mixture of peppermint candy and sugar. Makes about 4 dozen candy canes.
Put sugar, water, corn syrup ... 354 degrees on candy thermometer. Pour into 2 pans ... you pull. Twist the 2 colors together to form candy cane.
1. Into large bowl, measure ... form "handle" of candy cane. With pancake turner, place ... up within 1 week. Makes about 4 1/2 dozen cookies.
Heat oven to 375 degrees. ... cookie to form candy cane shape. Bake 9 minutes until ... Remove from baking sheet and cool. Makes 4 dozen cookies.
Preheat oven to 325 degrees. ... Stir in crushed candy. Pour into crust. Bake ... springform. Spread top with sweetened whipped cream. Serves 10-12.
Combine sugar, syrup, water and ... 265 degrees on candy thermometer, or to a very ... part. Cut in 8 inch lengths and shape into candy canes.
Preheat oven to 325 degrees. ... Stir in crushed candy. Pour into crust. Bake ... with round candy cane. Serves 10. Place all ... peaks form. Serves 4.
19. CANDY CANE CAKE
Stir in additional water, 1 ... Bake 45 to 50 minutes or until top springs back. Cool cake completely. Spread with glaze. Sprinkle with candy.
If using self-rising flour, omit ... form handle of cane. Bake about 9 minutes ... cup crushed peppermint candy and 1/2 cup granulated sugar. ... About 4 dozen cookies.
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