Results 1 - 10 of 52 for candied peaches

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Wash and peel sweet potatoes. ... and cool. Drain peach slices, reserving juice. Combine peach ... over potatoes and peaches. Bake, uncovered, in a ... calcium: 5%; iron: 7%

Slice butter into 1-inch pats ... gently stir together peaches, sugar, cornstarch or arrowroot, ... evenly over the peach filling. Bake in a preheated ... the over 18 crowd!).

Combine brown sugar, cashews, and ... yams, half the peaches and half the mix. Repeat. ... sugar syrup over the finished product before serving.

Arrange drained, sliced peaches in 10 inch square pan; ... melted butter over batter. Bake in 350 degree oven about 35 minutes. Serves 8-10 people.

Line a 9 inch pie ... bowl, toss the peaches with lemon juice. Combine the ... and filling is bubbly. Cool on a wire rack. Makes 6 to 8 servings.



MAKE SYRUP: With sugar and water, bring to boil, simmer 5 minutes. Add white corn syrup and cool. Use syrup, orange and lemon juice and ...

In deep fat fryer or ... rounds. Stir together peach slices, candies, granulated sugar, and ... fold over fruit and press edges with fork to seal.

1st Day: Prepare fruits and raisins. Soak in brandy overnight. Add 1/2 cup flour to nuts. 2nd Day: Line greased pan with brown sugar and ...

Grease and flour two 9 ... the pecans, pineapple, peaches, raisins and 1/2 c. ... Add 1/2 c. peach nectar, honey and milk; beat ... room temperature before serving.

Mix eggs, sugar and lemon juice and bring to boil. Cook until thick. Cool. Beat cream cheese and whipping cream together. Chop other ...

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