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Tip: Try soup cheesy potato for more results.
Results 1 - 10 of 10 for campbells soup cheesy potato
In a large Crock pot ... milk, cheddar cheese soup and 1 stick of butter ... with green onions, bacon bits and a dollop of sour cream. Enjoy!
In large pot, combine diced potatoes, cream of potato soup, condensed cheddar cheese, milk, ... For a super cheesy taste, add 2 cans of ... Makes about 6+ servings.
Directions: Peel and cut potatoes ... sauce. Let the soup simmer for 5-10 minutes or ... portion with: Shredded cheese Oscar Mayer Real Bacon bits
In large baking pan, layer potato slices and onions, starting and ... In saucepan, heat soup and milk. Pour evenly over ... until potatoes are soft.
Combine soup, milk and pepper. In ... paprika. Cover; bake at 375 degrees for 1 hour. Uncover; bake 15 minutes more or until done. Makes about 8 cups.
Use an 8 quart pot. ... Add broccoli. Simmer an additional 10-12 minutes. Add 1/2 cup Cheddar cheese and soup. Simmer an additional 5 minutes.
Heat soup, milk, onion and salt ... at 350°F for 1 hour or until done. May add chopped ham, browned ground beef or sausage for more flavor.
Melt cheese soup, half and half and ... for 1 hour at 350 degrees. You can add a little more shredded cheddar cheese to soup mixture if desired.
In skillet over medium heat ... tender. Stir in soup, milk, pepper. Heat to ... flakes. For cheesier flavor add 1/2 cup shredded cheese "cheddar"
Microwave on cooking level 8 for 30-40 minutes or until done.
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