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Results 1 - 10 of 23 for calorie broccoli soup

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Wash broccoli and cut stem and flower ... mixture boil again. Serve immediately. Cream soups can be ruined by boiling after the cream has been added.

Cook broccoli and drain. Arrange in greased ... point.) Bake at 350 degrees for 30 minutes. NOTE: May take longer if refrigerated before baking.

Place uncooked asparagus or broccoli in shallow baking dish. Cover ... together the chicken soup, mayonnaise and lemon juice. ... parsley. Makes 4 servings.

Layer broccoli, then chicken, then cheese ... Sauce: Combine milk, soup, lemon juice, salt, pepper ... Six servings. 296 calories per serving compared to 684 for traditional dinner.

Cook the broccoli in chicken broth for 15 ... amount. Exchanges for 1 cup, when using low calorie ingredients: 1 F; 1/2 B; 1 V; 1 P; 1 M; 15 OPT.



Place water, bouillon, spinach, cauliflower, broccoli and celery in a large soup pot. Bring to a boil. ... simmer until all ingredients are cooked.

Combine water, tomato juice, vegetable ... add rest of vegetables, bring to a boil again. Then simmer for 3 hours. Contains 35 calories per cup.

Peel thick stalks of broccoli, chop heads and stalks ... until melted. If desired garnish each serving with broccoli flowers and dices red pepper.

Melt butter; add flour, then gradually add milk. Bring to boil. Add cheese and broccoli; cook until thick, then put in blender and serve hot.

Cut up the following vegetables ... add to the soup. Add water, salt, and ... down to simmer and cook 4 to 5 hours or until vegetables are done.

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