Filling, Frosting, or both - ... 1/2 cup of buttermilk. Set aside. Cream butter, ... mix in. When cake is cool, split each layer ... Refrigerate any leftover frosting.
Ingredients: 22 (cream .. egg .. eggs .. flour .. rum .. salt .. soda ...)
To prepare the pound cake: Grease and flour a ... half of the buttermilk. Alternate the remaining flour ... hours, the loaf cakes for 40 to 45 minutes, ... into slices. 16 slices.
Combine brown sugar, shortening and ... 9 inch round cake pans; sprinkle evenly with chopped nuts. Combine cake mix, buttermilk, eggs, oil and nutmeg ... 1 hour before serving.
Cream together butter and sugar. ... mixture alternately with buttermilk beginning and ending with dry ... in 3 (9") cake pans. Bake 25 to 30 minutes at 350 degrees.
Ingredients: 9 (buttermilk .. cocoa .. eggs .. flour .. salt .. soda ...)