Results 1 - 10 of 58 for cabbage rolls dough

1  2  3  4  5  6   Next

Why whole wheat? I enjoy ... baking, making your rolls really greasy. You can serve ... Switch to a dough hook when the dough gets ... translucent. Add the cabbage and caraway, salt and pepper ... brown. Makes 24 bierocks.

Brown meat and onions with salt and pepper. Add shredded cabbage and cook until cabbage is done, stirring occasionally. Roll the dough out and cut the dough ... Yield: approximately 2 dozen.

(Or favorite yeast bread recipe ... little brown. Add cabbage and saute about 10 minutes. Cool. Prepare hot roll mix according to package directions. ... Knead once. Divide dough into balls about the size ... 20 minutes. Serves 15.

4. BEAROX
Fry beef and onion until ... the grease. Add cabbage and enough water to cook. ... cool. Prepare bread dough (do not let it rise). Roll onto floured surface until it ... degrees for 20 minutes.

Can use 2 loaves frozen bread dough. Crumble and brown ground ... and cool. Chop cabbage and cook in very little ... hamburger mix. For rolls, sprinkle yeast over warm ... 15 to 20 minutes.



7. RUNZAS
Cook and stir ground beef ... drain. Stir in cabbage, water, onion, salt, caraway ... 10 minutes. Prepare dough; roll into rectangle 20 x 15 ... oven for 20 minutes.

Chop cabbage and onion. Add to ground ... until done. Drain. Roll dough about 3/8 inch thick on ... 15 minutes. Bake at 350 degrees until brown.

9. BE-ROK
Brown meat with onion and ... salt, pepper. Add cabbage, cook until wilted. Add ... until melted. Cool. Roll dough, cut in 3 1/2 ... longer. Makes 1 dozen.

10. BERROX
Place hamburger, cabbage and onion in a large, ... seasonings. Set aside. Roll bread dough flat into 4 inch pieces. ... until brown. Serve hot.

1  2  3  4  5  6   Next

 

Recipe Index