Results 1 - 10 of 239 for buttermilk almond cake

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Preheat oven to 350°F degrees. ... one half-size bundt cake pan or one bread loaf ... with confectioner's icing and sprinkle with cinnamon sugar.

Heat oven to 350°F. Spray three 9-inch round cake pans generously with non-stick cooking ... and 3/4 teaspoon almond extract in large bowl with ... mixture alternately with buttermilk on medium speed. Beat 1 ... to 2 3/4 cups.

Cream butter, eggs, sugar, vanilla and almond. Combine flour, soda and ... mixture alternately with buttermilk, making sure it's well ... almonds. Frost cooled cake and garnish with slivered almonds.

Preheat oven to 350°F. Butter and flour one half-size Bundt cake pan or one bread loaf ... confectioners icing and sprinkle with cinnamon sugar.

40% calorie reduction from traditional ... of 9-inch round cake pan. Cut peach slices horizontally ... mixture. Sprinkle with almonds. Beat butter, 1 cup ... mixture alternately with buttermilk and 1/3 cup reserved peach ... 24 packets Equal® sweetener. Equal



Preheat oven to 350°F. In ... shortening, brown sugar, almond flavoring and buttermilk or yogurt. Mix at low ... refrigerator until use. Makes 3 cups.

Cream butter and sugar. Beat ... in alternately with buttermilk. Fold in stiffly beaten ... smooth. Ice cool cake immediately. Garnish with almonds.

Cream butter, butter and sugar ... add alternately with buttermilk beating constantly. Add flavorings. Beat ... 3 (9 inch) cake pans or 2 (9x13 inch) ... and flavorings. Beat slowly.

Preheat oven to 350 degrees. ... three 8-inch round cake pans. Combine flour, baking soda ... mixture alternately with buttermilk, beating well after each ... until thick and smooth.

Place chocolate and water in ... thirds alternately with buttermilk, vanilla, and chocolate--beating until ... 9 inch round cake pans, which have been greased, ... consistency of whipped cream.

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