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Results 11 - 20 of 239 for buttermilk almond cake
Combine chocolate and water, stirring ... mixture alternately with buttermilk, beginning and ending with ... 9 inch round cake pans. Bake at 350 degrees ... cake. Yields 16 servings.
12. BUTTERMILK CAKE
Sift flour 3 times. Cream ... sugar together. Add buttermilk, soda and 1 cup ... Add vanilla and almond flavoring. Pour into tube cake pan. Bake at 325 degrees ... to keep cake moist.
Preheat oven to 350 degrees. ... 25 minutes. While cake is still hot, punch hundred ... with coconut. Refrigerate several hours before serving.
Cream shortening and sugar; add ... dry ingredients with buttermilk. Add flavorings. Lastly, add ... dissolved and the syrup is light. Pour over cake.
Dissolve yeast in warm water. Heat buttermilk to lukewarm; add sugar and ... orange juice concentrate, almonds and cinnamon. Punch down dough ... and warm for breakfast!
Combine chocolate and water in ... mixture alternately with buttermilk, beginning and ending with ... each addition. Combine almonds and coconut; dredge with 1/4 ... 9 inch round cake pans. Bake at 350 degrees ... 4 cups of frosting.
In a large mixing bowl, ... mixture alternately with buttermilk and vanilla; beat well. Stir ... 9 inch round cake pans. Sprinkle batter with the ... cake to enjoy later.
Place cake mix, buttermilk, applesauce, egg whites and ... Sprinkle with toasted almonds. Lightly cover with plastic wrap and store in refrigerator overnight.
Sift together cake mix and cocoa. Add buttermilk, food coloring, vanilla, almond extract, melted butter and beaten ... well. Put frosting on cake.
Let butter set in mixing ... soda mixture to buttermilk. Start with flour and ... a boil. Stir until sugar dissolves. Pour over cake while hot.
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