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Results 1 - 10 of 13 for bubble buns
1. BUBBLE BUNS
Preheat oven to 400 degrees. Combine sugar, cinnamon and nuts, if desired. Separate biscuits into quarters. Dip in melted butter and roll ...
2. BUBBLE BUNS
Cut biscuits in quarters. Roll biscuit pieces in mayonnaise, then roll in nut mixture. Put 4 biscuit pieces in each muffin hole. Bake at ...
Thaw dough approximately 15 minutes so that it can be cut with a knife. Slice bread dough down the middle (cut in thirds if smaller rolls ...
(Put 1 cup sugar and 2 teaspoons cinnamon in a bowl and set aside.) Heat remainder of ingredients in a small pan on low heat until melted. ...
Melt butter in 13x9 inch baking pan. Mix sugar and cinnamon in a bowl. Break off small chunks of bread dough. Pour butter into ...
6. BUBBLE BUNS
Grease 10 (2 1/2 inch) muffin pan cups. In small bowl, combine first 3 ingredients. Separate biscuits. Cut into quarters; shape into balls. ...
7. BUBBLE BUNS
Cut biscuits into quarters. Grease 10 (2 1/2 inch) muffin pan cups. In a small bowl, mix 1/2 cup finely chopped nuts, 1/3 cup sugar and 1/2 ...
8. BUBBLE BUNS
Grease ten 2 1/2 inch muffin pan cups. In small bowl combine first 3 ingredients. Separate biscuits. Cut into quarters; shape into balls. ...
9. BUBBLE BUNS
Grease 10 (2 1/2 inch) muffin pan cups. In small mixing bowl combine nuts, sugar and cinnamon. Separate biscuits. Cut into quarters, shape ...
In a large bowl, dissolve ... seal. For steamed buns, place each bun, twisted ... stirring, until sauce bubbles and thickens. Stir in 1 ... pan from heat; cool.
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