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Results 1 - 10 of 267 for blond

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Grease an 8x8-inch pan. Preheat oven to 375°F. Combine butter, sugar, vanilla and water; beat until creamy. Beat in egg. In a small bowl, ...

Pour melted butter over sugar. Beat in eggs, one at a time. Add other ingredients. Bake at 350°F for about 30 minutes. Cut into squares ...

Grease 8x8x2-inch pan. Preheat oven to 350°F. Sift flour, measure and resift with salt and baking powder. Melt butter in 1-quart sauce pan ...

Mix all ingredients together. Pour into buttered 9x13-inch dish. Bake at 350°F for 30 minutes. Cut into squares.

Melt butter in 2 quart saucepan. Stir in brown sugar first and then rest of ingredients except chocolate chips. Spread mixture in greased ...

Preheat oven to 350°F. Sift together flour, baking powder, baking soda and salt. Sift again. Add chopped nuts. Mix well and set aside. Melt ...

Mix sugar and butter. Add eggs and vanilla. Mix and add flour, baking soda, baking powder, and salt. Spread in LARGE pan. Sprinkle ...

Melt butter in saucepan. Remove from heat and stir in brown sugar. Add vanilla and egg. Mix well. Add dry ingredients, stir in 1/2 cup ...

Melt butter. Mix rest of ingredients. Bake at 350 degrees for 25-30 minutes.

10. BLOND BROWNIES (EASY NO BOWLS)

Melt butter in 9x13 pan. Stir in brown sugar. Add flour, eggs, vanilla and nuts. Bake at 325°F for 30 to 35 minutes.

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