Black Bottom Muffins - Recipes

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Results 1 - 10 of 22 for black bottom muffins

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1. BLACK BOTTOM PIE MUFFINS

Cream first 4 ingredients. Then ... or 36 small muffin lined pans, with chocolate batter, ... mixture filling. Bake at 350 degrees for 30-35 minutes.

2. BLACK BOTTOM CUPCAKES

Preheat oven to 350 degrees. Line small muffin pan. Beat together cream cheese, ... To make 80 Black Bottom Cupcakes, double the 1st bowl ... for 80 without doubling.

3. BLACK BOTTOM BROWNIES

Make as directed on package ... of cream cheese mixture. Put in mini muffin tins or regular muffin tins. Bake at 350 degrees for 25-30 minutes.

4. BLACK BOTTOM CUPCAKES

Mix first four ingredients; add ... Using paper lined muffin tin fill 1/3 full with ... for 30 to 35 minutes. Sprinkle with finely chopped nuts.

5. BLACK BOTTOM CUPCAKES

Heat oven to 350 degrees. Line 18 muffin cups with paper baking cups. ... golden brown. Cool 15 minutes; remove from pans. Refrigerate leftovers.

6. BLACK BOTTOMS

1. In small bowl, cream ... make either regular muffins or mini-muffins; line tin with ... Makes 2 dozen large muffins or 4 dozen mini-muffins.

7. BLACK BOTTOMS

Mix together first 9 ingredients. ... in each mini muffin paper (use mini muffin or ... should be soft in the middle when done, not dried out.

8. BLACK BOTTOM CUPCAKES

Preheat oven to 350 degrees. Line 18 muffin cups with paper liners. Combine ... cups, top with cream cheese mixture. Bake 30 minutes or until done.

9. BLACK BOTTOM CUP CAKES

Combine in a mixing bowl. ... Fill 24 paper-lined muffin cups each 1/3 full with ... fill chocolate batter. Bake at 350 degrees for 30 minutes.

10. BLACK BOTTOM CUP CAKES

Preheat oven to 375 degrees. Line muffin tins. With a wooden spoon, ... 35-40 minutes. These are rich. Need no frosting. Store in refrigerator.

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